Campbells
A nice pair of Khaki Campbells from the UK
Photos courtesy of Rupert Stephenson
Campbells were developed in Britain around 1900 by a Mrs. Adele Campbell. They are small ducks and excellent layers, outlaying the most prolific chickens, with 275 to 340 eggs per year being typical. Dark and White Campbells also exist. The Campbell is a hardy and active duck and an excellent forager.
Campbell Links:
Little House Poultry Farm's Khaki Campbell Ducks
Campbell Ducks at Kintaline Poultry and Waterfowl Farm, Oban, Argyll, United Kingdom
The Domestic Waterfowl Club on Campbells
Khaki Campbell ducks at Ashton Waterfowl
Poultry for small farmers: Khaki Campbells
A young drake
Old Khaki Campbell hen and drake
A White Campbell drake
Photo courtesy of Robert Stephenson
A flock of Khaki Campbells on range
Photo courtesy of David Erskine
(Dark?) Campbell hens
Photo courtesy of Dimity Bjork
A Khaki Campbell drake having a good day
Photo courtesy of Beryl Ladd
Dark Campbell females
Photo courtesy of Sweetfolly Flowers & Feathers
A first-year Khaki Campbell duck
Month old Khaki Campbell ducklings
Photo courtesy of Brad McComb
Khaki Campbell ducklings
Photo courtesy of Kelli King
A Khaki Campbell duckling
Photo courtesy of Jason Chambers
Hey down there!
Photo courtesy of Katrin Becker
[Ducks]
or
back to Poultry Page
Direct questions and comments to Barry at FeatherSite -- questions and comments
